iso 9001 lead auditor training
The ISO 9001 standard is an internationally recognized framework for quality management systems (QMS). It outlines the criteria for organizations to ensure consistent quality in their products and services. The standard is applicable to any organization, regardless of its size or industry, and is designed to help businesses improve their operations and meet customer expectations.
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haccp certification
Hazard Analysis Critical Control Points (HACCP) is specifically proposed to implement the Food Safety Management System of an organization. It provides requirements to analyze, control, and reduce the physical hazards, chemical hazards, and as well as biological hazards in food safety. HACCP Certification,This systematic approach also includes critical control points, critical limits, and control measures to eliminate the hazards and risks in food safety and as well as in its quality.
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